Whether planning a simple breakfast or an upscale executive luncheon, you will find all of our most popular menu selections on line.

Due to the current climate we have modified our menus to create more convenient and safer options so please check out our new contactless menu! Please note all items will be pre- packaged in full disposables.

 When you use our services here at WPI, your health and safety is of paramount importance to us. We want you to know that we have a comprehensive plan in place to ensure we effectively manage the spread of the illness such as COVID-19. Our team continues to monitor guidance provided by the CDC, World Heath Organization and other health authorities. You can rest assured we are taking many steps to ensure a safe foodservice environment and to reinforce our stringent health and hygiene standards.

 Please reach out to our Catering Department for any special menu requests, inquiries or concerns at 508-831-6047 or fill out the form below on the Contact us section.

Limited Nut Policy

In order to provide a safer environment with those allergic to nuts, WPI has a limited nut policy;  no peanuts or tree nuts (including coconut) are utilized in any recipe preparation or menu offerings.  Individually wrapped items which clearly indicate nuts (ie granola bars) are allowed with this policy.

Special Diets

Special diets are accommodated upon request, we kindly request that your needs be submitted on the online ordering form.  We are best able to prepare and provide for those with special diets with this information on the ordering form.

We handle and prepare egg, milk, wheat, shellfish, fish, soy, and other potential allergens in our food production areas. Due to our open kitchens that handle gluten, and other potential allergens, we cannot guarantee that any menu items made in-house are free of any potential allergen(s). We will make every effort to avoid cross-contact, if informed of the potential allergen(s) in advance.